Made from 100% Chardonnay from 25 year old vines planted in clay and limestone soils in the Macon, grapes are all handpicked and the wine spends 12 months on the lees before disgorgement.

$12

$13

Produced in the south of France. This is a wonderfully refreshing and tantalizing bubbly. The result of pressing this grape is a clear wine with golden highlights that glistens delicately in your glass with all natural peach essences.

$8.5

$8.5

$9.5

$11

Full, complex, and crisp.

$9

Ripe and aromatic with green citrus and wild herbs.

$11

Delicious plum, strawberry, and blackberry flavors with enticing hints of violets, vanilla, and mild chocolate. Brightened by carefully protected natural acidity, this violet-red wine has a silky texture and provides an agreeably persistent finish.

$11.5

Aromas of ripe blueberry, and blackberry with hints of sage, lavender and cedar.

$13

Aromas and flavors of plum, vanilla and black currants with discreet nuances of raspberry and toasted oak. Beautifully textured with refined tannins, rich fruit and integrated yet notable acidity. 82% Cabernet Sauvignon 10% Merlot 8% Syrah

$10.5

Brilliant ruby color, hints of dark fruit, leather and herbs on the nose. The palate presence of strawberry, cherry and blackberry with warm spice notes of tobacco, clove and cinnamon. Aged in French and American oak barrels. 8.5

If you like Cabernet Sav - try this Rioja. Rested in American oak barrels for 12 months. A bright-colored wine of medium intensity with aromas of ripe fruits, blackberries, very well integrated with hints of toast, cinnamon, caramel and toffee. The palate is velvety with high-quality tannins. 12

The wine has an intense, dark red color with ripe fruit notes on the nose, along with vanilla and elegant oak. The palate is rounded and full-bodied, with dominant notes of red fruits and berries, hints of figs, spices, and leather. 10.5